Pai-Mu-Tan White Tea | Chá Branco Pai-Mu-Tan

White tea, Pai-Mu-Tan type, from plants of Camellia sinensis var assamica, resulting from experimental work of the Agrarian Development Service of São Miguel.

The harvest of the gum, first and second leaves, since tender, is done manually and the processing sumes up to the phase of wilting and drying. Drying is preferably done in a solar dryer.

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CHARACTERISTICS

Origin: São Miguel, Azores

Category: Tea

Subcategory: White

Type: Pure

Ingredients: White tea

Flavour: Delicate, subtle, sweet and with floral notes

Caffeine: Yes

Colour: Maroon 

PREPARATION

Grs per Cup: 3 grs

Water Temperature: 80º C - 85º C

Infusion Time: 7 min

BENEFITS

Strengthens the immune system

Anti-aging effect

Cancer prevention